Oarweed Restaurant at 65 Perkins Cove Rd, Ogunquit, ME 03907 is a longtime seafood landmark beside the entrance to Marginal Way. Opened in 1963, it built its identity around Maine lobster, clams, chowder, and Atlantic views from indoor, porch, and patio seating. The key fact before making the trip: Oarweed is currently closed following the December 2024 fire. Although its official site still references an earlier 2026 return, current Ogunquit sources now list a spring 2027 reopening.
Oarweed is primarily known for classic Maine seafood in an ocean-edge setting. The restaurant started with lobster and clams, while its later menu expanded to chowders, baked seafood, lobster rolls, crab, scallops, desserts, and cocktails. Its location is a major part of the experience: the restaurant sits on Oarweed Cove at the start of Marginal Way, overlooking the rocky Atlantic coast.
For a first visit after Oarweed reopens, start with dishes that define its old menu. Note that these are prices currently displayed on the restaurant's website and may not represent the future 2027 menu.
Oarweed Seafood Chowder - $10 cup / $12 bowl. This is the richer starter, combining clams, haddock, lobster, and shrimp in a creamy, buttery broth. Order it if you want several types of seafood without committing to a full lobster dinner.
Maine Lobster Roll - $29.50. Fresh-picked Maine lobster gets only a touch of mayonnaise, keeping the focus on the lobster rather than heavy dressing. It is the simplest first-timer choice.
Boiled Maine Lobster - $25 to $62, depending on the listed size from 1¼ to 3 pounds. It comes with drawn butter and delivers the traditional Maine lobster experience with little embellishment.
Seafood Trio - $27.50. Stuffed shrimp, haddock, and scallops come baked beneath buttery crumbs. Choose this if you prefer baked seafood and want variety on one plate.
Past diners consistently highlight the ocean view, lobster dishes, chowder, and relaxed coastal atmosphere. Customer feedback also describes friendly service and reasonable pacing, though experiences were not universally strong: some diners considered the food merely good rather than exceptional, while review summaries note complaints about value, portion size, and occasional service inconsistency.
The setting remains Oarweed's clearest differentiator. Indoor, porch, and patio areas were designed around Atlantic views, making the restaurant particularly appealing before or after walking Marginal Way.
Yes,once it actually reopens. Oarweed makes the most sense for visitors who want traditional Maine seafood paired with a Perkins Cove location rather than a modern or experimental dining experience. For now, do not head there expecting a meal: current local sources place its return in spring 2027.
Is Oarweed Restaurant open now?
No. Current Ogunquit sources list it as temporarily closed following the fire, with reopening planned for spring 2027.
Will the old Oarweed menu return in 2027?
That has not been confirmed by the sources reviewed. The official website still displays its earlier menu and prices, so use them as a reference rather than a confirmed reopening menu.
Where is Oarweed Restaurant located?
It is at 65 Perkins Cove Rd, Ogunquit, ME 03907, beside Oarweed Cove near the beginning of Marginal Way.
(Clams, haddock, lobster & shrimp)
Sweet maine soft shells
Gulf shrimp
Maine lobster roll, served with
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